ATD MASTERCHEFS

Looks like it’s ifits tonight!

fish chips mushy peas

goig to be making a fish curry tomorrow thats if my monkfish arrives by then

Barnecutts pasty tonight washed down with Doom Bar

And this thread really epitomises what this once fine forum has become. I don't use the email that I signed up with any more so I can't confirm deletion so please mods axe my account. Sad to say but there is more free speech on Pasoti these days although Nool would and does change threads and titles I never thought I'd see it here but then you let twats like Pisspants Pilgrim on the mod board what do you expect?
Please delete my account it stinks of Dicks round here.

the monkfish arrived

Angry wrote:

the monkfish arrived

Never tried monkfish before, Thai curry, egg fried rice with Bombay Aloo tonight

Graiser wrote:

Angry wrote:

the monkfish arrived

Never tried monkfish before, Thai curry, egg fried rice with Bombay Aloo tonight

its a meatier fish without the strong fishy taste, if you have had lobster before its on a par with that for texture. Its perfect for making a curry with as it doesnt break apart and holds its shape.

Angry wrote:

Graiser wrote:

Angry wrote:

the monkfish arrived

Never tried monkfish before, Thai curry, egg fried rice with Bombay Aloo tonight

its a meatier fish without the strong fishy taste, if you have had lobster before its on a par with that for texture. Its perfect for making a curry with as it doesnt break apart and holds its shape.

Sounds nice might give it a try sometime.

Earwegoagain wrote:

And this thread really epitomises what this once fine forum has become. I don't use the email that I signed up with any more so I can't confirm deletion so please mods axe my account. Sad to say but there is more free speech on Pasoti these days although Nool would and does change threads and titles I never thought I'd see it here but then you let twats like Pisspants Pilgrim on the mod board what do you expect?
Please delete my account it stinks of Dicks round here.

Oh boo hoo someone changed the title of your self indulgent I’m always right thread.

If you want to leave then it would be best if you do it yourself because it would give you another chance to slag off ATD if one of us did it.

If you haven’t done it in a week or so then we will do it when one of us can be bothered.

It’s a shame really you used to be a good poster before you became so opinionated and abusive.

First Swifts of summer today.

First flounce of summer too!

Caprese Salad, Sweet Potato Chips and Sausages.

Late supper out with my new squeeze
Restaurant still to be decided ..hopefully desert to follow later

Graiser wrote:

Angry wrote:

Graiser wrote:

Angry wrote:

the monkfish arrived

Never tried monkfish before, Thai curry, egg fried rice with Bombay Aloo tonight

its a meatier fish without the strong fishy taste, if you have had lobster before its on a par with that for texture. Its perfect for making a curry with as it doesnt break apart and holds its shape.

Sounds nice might give it a try sometime.

definately wprth trying, unfortunately its not available in a supermarket so fishmonger or online atm is the only way.

mouldyoldgoat wrote:

Earwegoagain wrote:

And this thread really epitomises what this once fine forum has become. I don't use the email that I signed up with any more so I can't confirm deletion so please mods axe my account. Sad to say but there is more free speech on Pasoti these days although Nool would and does change threads and titles I never thought I'd see it here but then you let twats like Pisspants Pilgrim on the mod board what do you expect?
Please delete my account it stinks of Dicks round here.

Oh boo hoo someone changed the title of your self indulgent I’m always right thread.

If you want to leave then it would be best if you do it yourself because it would give you another chance to slag off ATD if one of us did it.

If you haven’t done it in a week or so then we will do it when one of us can be bothered.

It’s a shame really you used to be a good poster before you became so opinionated and abusive.

Must say he had a point about this thread though. Not sure why it's still in this section,has feck all to do with Argyle now and reminds me a bit of when Graiser and that Tiger Timmy or whatever he was called were exchanging inanities on a daily basis. If people want to discuss their culinary foibles then fine but there's a time and especially a place but this isn't it.

Anal sandwiches.

Cornish Rebel wrote:

Anal sandwiches.

Hope they're as pleasing to your palate as they sound

Predictive text went mad....

Greenskin wrote:

mouldyoldgoat wrote:

Earwegoagain wrote:

And this thread really epitomises what this once fine forum has become. I don't use the email that I signed up with any more so I can't confirm deletion so please mods axe my account. Sad to say but there is more free speech on Pasoti these days although Nool would and does change threads and titles I never thought I'd see it here but then you let twats like Pisspants Pilgrim on the mod board what do you expect?
Please delete my account it stinks of Dicks round here.

Oh boo hoo someone changed the title of your self indulgent I’m always right thread.

If you want to leave then it would be best if you do it yourself because it would give you another chance to slag off ATD if one of us did it.

If you haven’t done it in a week or so then we will do it when one of us can be bothered.

It’s a shame really you used to be a good poster before you became so opinionated and abusive.

Must say he had a point about this thread though. Not sure why it's still in this section,has feck all to do with Argyle now and reminds me a bit of when Graiser and that Tiger Timmy or whatever he was called were exchanging inanities on a daily basis. If people want to discuss their culinary foibles then fine but there's a time and especially a place but this isn't it.

This thread turned because of the indifference to ears post, I think Mouldy’s post summed it up perfectly

Moved here, Earwegoneagain............

Greenskin wrote:

mouldyoldgoat wrote:

Earwegoagain wrote:

And this thread really epitomises what this once fine forum has become. I don't use the email that I signed up with any more so I can't confirm deletion so please mods axe my account. Sad to say but there is more free speech on Pasoti these days although Nool would and does change threads and titles I never thought I'd see it here but then you let twats like Pisspants Pilgrim on the mod board what do you expect?
Please delete my account it stinks of Dicks round here.

Oh boo hoo someone changed the title of your self indulgent I’m always right thread.

If you want to leave then it would be best if you do it yourself because it would give you another chance to slag off ATD if one of us did it.

If you haven’t done it in a week or so then we will do it when one of us can be bothered.

It’s a shame really you used to be a good poster before you became so opinionated and abusive.

Must say he had a point about this thread though. Not sure why it's still in this section,has feck all to do with Argyle now and reminds me a bit of when Graiser and that Tiger Timmy or whatever he was called were exchanging inanities on a daily basis. If people want to discuss their culinary foibles then fine but there's a time and especially a place but this isn't it.

graiser said it best turn a negative into a positive i say. Still its hard to debate with someone who wont admit they where wrong especially when they firmly believed in holding a player an  injury crock at that here against their will and not accept money for him as it would be more ambitious... If ears wants to leave thats fine he'll be back in anycase dont need to scream feck you to everyone and libel simon hallett like he has which he has no evidence off btw nor would he back that up with evidence if he did before you go cause your pov isnt accepted by most and your debating skills arent all that.



another serving of the monkfish curry tonight before this thread gets hijacked again,

Beef done in the slow cooker and Purple sprouting broccoli stir fried in soy sauce and garlic butter, drenched in beef gravy.

Salad tonight, bits of everything

Leftovers from yesterdays BBQ for tea tonight.

i'm undecided tonight may see if i got a tin of ravioli and put some toast on and have that.

Roast lamb tonight

Graiser wrote:

Roast lamb tonight

my fave